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Latkes variations
Planned maintenance scheduled April 17/18, 2019 at 00:00UTC (8:00pm US/Eastern)
Announcing the arrival of Valued Associate #679: Cesar Manara
Unicorn Meta Zoo #1: Why another podcast?How many different varieties of 'pancake' are there?cooking vegetables for mashingWhen can artificial vanilla extract be used in place of real vanilla extract?Vegetable Soup Missing Something Fundamental?Egg wash with no yolks or reduced yolksAre all emulsifying agents created equalCoffee in a rattlesnake recipe? Why?
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What various types of latkes are there? I mean besides the classic potato latke. I mostly curious as to Jewish foods for now. You never know, other people might this question interesting as well. I meant non-Jewish and Jewish alike.
substitutions vegetables oil kosher
add a comment |
What various types of latkes are there? I mean besides the classic potato latke. I mostly curious as to Jewish foods for now. You never know, other people might this question interesting as well. I meant non-Jewish and Jewish alike.
substitutions vegetables oil kosher
add a comment |
What various types of latkes are there? I mean besides the classic potato latke. I mostly curious as to Jewish foods for now. You never know, other people might this question interesting as well. I meant non-Jewish and Jewish alike.
substitutions vegetables oil kosher
What various types of latkes are there? I mean besides the classic potato latke. I mostly curious as to Jewish foods for now. You never know, other people might this question interesting as well. I meant non-Jewish and Jewish alike.
substitutions vegetables oil kosher
substitutions vegetables oil kosher
edited 17 mins ago
Abraham Ray
asked Jul 16 '18 at 23:47
Abraham RayAbraham Ray
281211
281211
add a comment |
add a comment |
1 Answer
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Latke translates into 'little oily thing', so really it's anything small and fried.
Potatoes are a new world crop, and the celebration of oil as a part of Hanukkah goes back much further. The original latkes were actually made with cheese
But most people today associate them with any sort of shredded, fried vegetables. Most anything starchy will work (zucchini or other squash, root vegetables, etc.)
1
(the translation being from my Jewish boss when I did my pancakes project), but other confirmation : balashon.com/2006/12/latke.html
– Joe
Jul 17 '18 at 1:00
add a comment |
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1 Answer
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1 Answer
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active
oldest
votes
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votes
active
oldest
votes
Latke translates into 'little oily thing', so really it's anything small and fried.
Potatoes are a new world crop, and the celebration of oil as a part of Hanukkah goes back much further. The original latkes were actually made with cheese
But most people today associate them with any sort of shredded, fried vegetables. Most anything starchy will work (zucchini or other squash, root vegetables, etc.)
1
(the translation being from my Jewish boss when I did my pancakes project), but other confirmation : balashon.com/2006/12/latke.html
– Joe
Jul 17 '18 at 1:00
add a comment |
Latke translates into 'little oily thing', so really it's anything small and fried.
Potatoes are a new world crop, and the celebration of oil as a part of Hanukkah goes back much further. The original latkes were actually made with cheese
But most people today associate them with any sort of shredded, fried vegetables. Most anything starchy will work (zucchini or other squash, root vegetables, etc.)
1
(the translation being from my Jewish boss when I did my pancakes project), but other confirmation : balashon.com/2006/12/latke.html
– Joe
Jul 17 '18 at 1:00
add a comment |
Latke translates into 'little oily thing', so really it's anything small and fried.
Potatoes are a new world crop, and the celebration of oil as a part of Hanukkah goes back much further. The original latkes were actually made with cheese
But most people today associate them with any sort of shredded, fried vegetables. Most anything starchy will work (zucchini or other squash, root vegetables, etc.)
Latke translates into 'little oily thing', so really it's anything small and fried.
Potatoes are a new world crop, and the celebration of oil as a part of Hanukkah goes back much further. The original latkes were actually made with cheese
But most people today associate them with any sort of shredded, fried vegetables. Most anything starchy will work (zucchini or other squash, root vegetables, etc.)
answered Jul 17 '18 at 0:58
JoeJoe
61.2k11105313
61.2k11105313
1
(the translation being from my Jewish boss when I did my pancakes project), but other confirmation : balashon.com/2006/12/latke.html
– Joe
Jul 17 '18 at 1:00
add a comment |
1
(the translation being from my Jewish boss when I did my pancakes project), but other confirmation : balashon.com/2006/12/latke.html
– Joe
Jul 17 '18 at 1:00
1
1
(the translation being from my Jewish boss when I did my pancakes project), but other confirmation : balashon.com/2006/12/latke.html
– Joe
Jul 17 '18 at 1:00
(the translation being from my Jewish boss when I did my pancakes project), but other confirmation : balashon.com/2006/12/latke.html
– Joe
Jul 17 '18 at 1:00
add a comment |
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