Cookery book that isn't about recipesWhat cookbooks do you always come back to?Resources that explain the science of cooking?What are good instructional cooking TV shows?Good book on English/British cuisineHow to understand the effect of individual ingredients of recipes?Recommend Indian cookbooks for a beginner/intermediate amateurAre there books describing the general principles of cooking?How should I choose my next step as a cook?Why do chefs in cooking shows not always seem to do things the “right” way?A book about croissants/viennoiserie
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Cookery book that isn't about recipes
What cookbooks do you always come back to?Resources that explain the science of cooking?What are good instructional cooking TV shows?Good book on English/British cuisineHow to understand the effect of individual ingredients of recipes?Recommend Indian cookbooks for a beginner/intermediate amateurAre there books describing the general principles of cooking?How should I choose my next step as a cook?Why do chefs in cooking shows not always seem to do things the “right” way?A book about croissants/viennoiserie
I'm looking for books to learn how to cook but not through recipes, I'm more interested in the theory that goes on behind cooking. Does such a thing exist? If so what are so good places to start?
flavor food-science cookbook learning
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add a comment |
I'm looking for books to learn how to cook but not through recipes, I'm more interested in the theory that goes on behind cooking. Does such a thing exist? If so what are so good places to start?
flavor food-science cookbook learning
New contributor
add a comment |
I'm looking for books to learn how to cook but not through recipes, I'm more interested in the theory that goes on behind cooking. Does such a thing exist? If so what are so good places to start?
flavor food-science cookbook learning
New contributor
I'm looking for books to learn how to cook but not through recipes, I'm more interested in the theory that goes on behind cooking. Does such a thing exist? If so what are so good places to start?
flavor food-science cookbook learning
flavor food-science cookbook learning
New contributor
New contributor
New contributor
asked 6 mins ago
HalhexHalhex
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Halhex is a new contributor. Be nice, and check out our Code of Conduct.
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